Food and feed safety and quality management is integrated into all our activities and operations to ensure the commodities delivered to our end use customers meets the highest standards.
Our focus on traceability, high quality, and food safety ensures we meet customers’ needs, as well as the varying requirements of importing and exporting authorities to maintain market access for growers’ grain in a number of international and local destinations.
We employ the best practice in quality control and food and feed safety management in all our operations and activities across our global business, including:
- Good Manufacturing Practice and B3 QC Standards for feed materials
- International Sustainability & Carbon Certification
- International Featured Standards
- ISO 22000 Food Safety Management
- ISO 9001 Quality Management Systems
Learn more about the global Bunge business' approach to quality and food safety.